Sustainable America Blog

6 Eco-Friendly Snow Removal Ideas

Blue snow shovel

Photo: Bulldog1 via Flickr

As the first big snowstorm hits every winter, the impending task of removing the snow and ice it leaves behind is in the forefront of many minds. Snow removal is a $2 billion industry in the U.S., and unfortunately, the highly effective chemical deicers and gas-guzzling snow blowers are not very eco-friendly. Chemical deicers on driveways, roads, and airport runways can be hazardous to plants, animals, the water supply, and the environment as a whole. The average gas-powered snow blower creates about one pound of carbon monoxide emissions per hour, according to the U.S. Environmental Protection Agency (EPA), and uses about one gallon of gas a year, according to Consumer Reports.

Fortunately, individuals, communities, municipalities, and airports can all make a difference by opting for more environmental ways of removing snow and ice. Here are six ideas for dealing with Mother Nature’s winter wrath without hurting Mother Earth.

1. Scatter eco-friendly ice melt substances instead of harmful rock salt. Look for ice melts that combine corrosion inhibitors like Calcium Magnesium Acetate (CMA) or Ice-Ban with salt to make it gentler while still being effective. Find a list of the best eco-friendly deicers from the EPA’s Design for the Environment list. Also, carefully follow instructions on the package for how much deicer to apply. Using too much will actually reduce its effectiveness and leave a slippery brine on the ground.

2. Use battery-, electric-, or hybrid-powered snow blowers instead of gasoline-powered ones. Only use blowers for large areas that need to be cleared of snow, not just the walkway to your front door, which could be fairly easily shoveled. Though electric products consume energy, they do not consume gas or emit greenhouse gases.

3. If you feel you must use a gas-powered snow blower for extremely large areas or spaces too far for an electrical cord to reach, use the most efficient gas-powered kind. A two-stage, four-stroke engine will operate far more efficiently and with fewer emissions than a single-stage, two-stroke engine. Invest in a better blower with a neighbor and share it so you can both use an eco-friendly machine. Save unused gasoline from the blower at the end of the year by adding a gas stabilizer instead of wastefully burning it off by running the engine.

4. Go old school and use snow shovels, ice crackers, and brooms to clear snow from your sidewalks, porches, and driveways. Ergonomic shovels can make the task less back-breaking, or hire the kid down the street to help you out. Shoveling early and often will also make the job easier.

5. Find an eco-friendly snow removal service in your area or request that your current service use environmentally safe products.

6. Sprinkle birdseed, clean clay cat litter, sand, or fireplace ash on walkways and driveways for traction. These substances can be harmful to vegetation and waterways and messy when the snow melts, so use sparingly and only on the surface of the snow to add traction. Note that these substances will not melt ice or snow.

To help head off an impending food and fuel crisis, Sustainable America aims to reduce U.S. oil consumption by 50% while increasing U.S. food availability by 50% by 2035.

7 Ways to Save Money on Gas This Winter
How to Eat Local in Winter
10 Reasons to Turn Off an Idling Car

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By the Numbers

Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs.

10 million people a year could be fed through the recovery of just one-fifth of food waste.

Only 2% of food waste is composted or otherwise recycled—62% of paper is recycled.

Consumers throw out about 40% of the fresh and frozen fish they buy.

The U.S. produced 208 pounds of meat per person in 2009—60% more than Europe.

Low income commuters spend a much higher proportion of their wages on gas—8.6% versus 2.1% at $4 per gallon.

Food prices rose 35-40 percentage points between 2002–2008.

Americans consume 25% of the world’s produced oil, but our nation holds less than 3% of the world’s proven oil reserves.

The International Energy Agency says greenhouse gas emissions rose 3.2% last year, with a 9.3% increase in China offsetting declines in the US and EU.


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