Tag Archives: what is food preservation

Glad Takes on Food Waste

Leftovers in plastic containers

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The fight against food waste is getting a boost from a major consumer brand. Glad, makers of plastic wraps, containers and food bags, launched a $10 million campaign this month to educate consumers about food waste and how their products can help reduce it.

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5 Ways to Curb Food Waste at Home

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From student design projects to crowd-funded food savers to apps that help manage expiration dates, there are all sorts of high tech options on the horizon that hold promise for food waste crusaders. Read on for a round-up of food waste innovations, plus some common sense tips to help you reduce food waste today!

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The US and UK Take on Food Waste

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In light of the new U.S. Food Waste Challenge announced this week by the USDA, we’re taking a look at proactive stance the United Kingdom has taken against the same problem across the pond.

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Fighting Mold to Reduce Food Waste

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Have you ever noticed that sourdough bread takes longer to get moldy than other types of bread? Canadian scientists have discovered the reason for this phenomenon, and it could help prevent the waste of all kinds of foods by prolonging shelf life.

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By the Numbers

Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs.

10 million people a year could be fed through the recovery of just one-fifth of food waste.

Only 2% of food waste is composted or otherwise recycled—62% of paper is recycled.

Consumers throw out about 40% of the fresh and frozen fish they buy.

The U.S. produced 208 pounds of meat per person in 2009—60% more than Europe.

Low income commuters spend a much higher proportion of their wages on gas—8.6% versus 2.1% at $4 per gallon.

Food prices rose 35-40 percentage points between 2002–2008.

Americans consume 25% of the world’s produced oil, but our nation holds less than 3% of the world’s proven oil reserves.

The International Energy Agency says greenhouse gas emissions rose 3.2% last year, with a 9.3% increase in China offsetting declines in the US and EU.


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