Tag Archives: gardening

How to Start a Shared Garden

Urban garden in full bloom

A Cincinnati couple made an arrangement with a friend to garden in an abandoned lot at his artist studio. Photo courtesy Jen Wendeln.

Are you planning to have a garden this year? Maybe a better question is, are you able to have a garden this year? Interest in growing food has exploded in the last decade, but getting your own plot of tomatoes or cukes going may seem impossible if you lack enough outdoor space or don’t know how to garden. Learn how millions of people are solving this problem through garden sharing.

Posted in Food & Farms | Tagged , , , , , , | Comments Off on How to Start a Shared Garden

Introducing the New Shared Earth

Shared Earth, connects people who have land with people who want to garden or farm

The interest in food gardening is growing like, well, a weed. Many people who want to garden don’t have enough space or time to devote to it. At the same time, we have enough front and back yard space in America—10 million acres–to grow 43.5 million tons of food. Why not match up people who want to garden with people with available land? Thanks to technology, now we can!

Posted in Food & Farms | Tagged , , , , , , | Comments Off on Introducing the New Shared Earth

Top 10 Blog Posts of 2014

Top 10 Blog Posts of 2014

In case you missed some, here’s a roundup of our most popular blog posts of the year. Based on this list, it seems that our readers are all working on ways to waste less, garden more and learn about the latest fuel-saving technologies. Keep it up! We’ve got lots of great content planned for 2015.

Posted in Sustainable Living | Tagged , , , , , | Comments Off on Top 10 Blog Posts of 2014

10 Ways to Use Extra Garden Vegetables

Big tomato garden harvest

Photo: Melanie J. Watts via Flickr

If your garden did well this year, there’s only so much tomato sauce you can make and so many zucchini breads you can freeze before you realize there’s just no way you’re going to be able to eat your garden’s bounty by yourself. Thankfully, there are many of ways to make good use of the surplus. After all, the average American wastes over 20 pounds of food each month – don’t let your overflowing garden add even more to this number!

Posted in Sustainable Living | Tagged , , , , , , , , , , , , , | Comments Off on 10 Ways to Use Extra Garden Vegetables

Staff Challenge: Grow More Food!

two-tiered garden box

Gray built a two-tier garden box for growing parsley, strawberries and peppers.

For Earth Day this year, we Sustainable America staff members challenged ourselves to work on ways to be greener in our everyday lives. First up is Gray, our director of investments, who said he was going to grow food in containers and compost at home. Here’s how he did…

Posted in Sustainable Living | Tagged , , , , , , , , | Comments Off on Staff Challenge: Grow More Food!

‘I Want to Compost, but…’

compost bucket

Photo Credit: mystuart via Compfight cc

A recent study found that 67% of Americans would be willing to compost food waste if it was more convenient to do so. Since convenience means different things to different people, we thought we’d address a few common questions and issues that serve as barriers to composting at home. Hopefully some of these answers will help you find a solution that works for you.

Posted in Food & Farms | Tagged , , , , , , , , , , | Comments Off on ‘I Want to Compost, but…’

EcoScraps: Sowing Success from Wasted Food

EcoScraps organic gardening products are sold at major garden retailers throughout the country

EcoScraps organic gardening products are sold at major garden centers like Home Depot, Target, Walmart and Lowe’s.

If you’ve been keeping up with Sustainable America, you know that we’re on a mission to divert food waste from landfills and repurpose it into sustainable, value-added products like compost. We’re happy to report that we’ve closed our first compost-related investment in an exciting young company that does just that: EcoScraps. The Utah-based business collects fruit and vegetable scraps from grocery stores and wholesale produce providers and turns it into nutrient-rich, organic garden products like compost, potting mix and natural fertilizer. The EcoScraps line is sold in some of the same stores that supply the scraps, creating a tidy, full-circle process.

Posted in Food & Farms | Tagged , , , , , , , , , | Comments Off on EcoScraps: Sowing Success from Wasted Food

5 Ridiculously Easy Ways to Start Growing Food

Cherry tomatoes on vine

Photo Credit: The Forum News via Compfight cc

Has the food gardening bug hit you? If you’re not sowing seeds and tending tomatoes yet, your neighbors probably are. One in three American households is now growing food, a 17% increase from five years ago! If you want to join them but weren’t blessed with green thumbs, we’ve rounded up five ways to ease into gardening.

Posted in Sustainable Living | Tagged , , , , , , , , , , , , | Comments Off on 5 Ridiculously Easy Ways to Start Growing Food

Growing a Generation of More Informed Eaters, Through Gardening

My kids harvesting in the garden

As a high school health and PE teacher for the past 16 years, Stephanie Peckham has heard a lot of interesting stories and questions from her students. Questions run the gamut, with curious and not-yet-worldly students seeking answers about alcohol, drugs and cigarettes, to awkward birds and bees questions. But with the surge in childhood obesity and diabetes, Stephanie has found herself in the figurative epicenter of a battle to educate this generation of young Americans about the critical importance of eating healthy.

Posted in Food & Farms | Tagged , , , , , , , , , , , , | Comments Off on Growing a Generation of More Informed Eaters, Through Gardening

8 Food and Fuel Trends We Love

peppers, green beans, potatoes at a farmers market

Photo Credit: North Charleston via Compfight cc

‘Tis the season for trend lists as everyone tries to predict the next big thing for the year ahead. We’ve culled through the lists to compile our own tally of trends that relate to the issues Sustainable America supports: sustainable food and fuel. The good news is that finding encouraging trend predictions was easy—now let’s work together to make them come true!

Posted in Sustainable Living | Tagged , , , , , , , , , , , , , , , , | Comments Off on 8 Food and Fuel Trends We Love

Subscribe to our Newsletter



Recent Posts

Categories

Monthly Archive

By the Numbers

Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs.

10 million people a year could be fed through the recovery of just one-fifth of food waste.

Only 2% of food waste is composted or otherwise recycled—62% of paper is recycled.

Consumers throw out about 40% of the fresh and frozen fish they buy.

The U.S. produced 208 pounds of meat per person in 2009—60% more than Europe.

Low income commuters spend a much higher proportion of their wages on gas—8.6% versus 2.1% at $4 per gallon.

Food prices rose 35-40 percentage points between 2002–2008.

Americans consume 25% of the world’s produced oil, but our nation holds less than 3% of the world’s proven oil reserves.

The International Energy Agency says greenhouse gas emissions rose 3.2% last year, with a 9.3% increase in China offsetting declines in the US and EU.


Subscribe to our Newsletter