Tag Archives: CAFE standards

Accelerating to a Fuel-Efficient Future

BMW Concept X5 eDrive

The BMW Concept X5 eDrive

There have been two competing car narratives happening recently. A few weeks ago, the New York Times reported on how improvements in overall fuel economy have stalled, not surprisingly since the price of gasoline has dropped to $2 per gallon. But the options for drivers who want to buy electric vehicles are better than ever.

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A Rush to Grow Corn and Soy Is Overtaking America’s Grasslands

The biofuels industry’s thirst for corn and soy ethanol is driving a rush to convert Midwest grasslands to croplands. But how much is too much?

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The Curse of Your Lead Foot

Fast driving decreases your vehicle’s fuel economy more than you might imagine. Find out how to separate mpg fact from fiction and how to increase your fuel economy without buying a new car.

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Fuel Economy at a Record High

Fuel economy in America hit an all time high of 23.8 mpg for 2012, according to the University of Michigan Transportation Research Institute’s Eco-Driving Index.

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By the Numbers

Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs.

10 million people a year could be fed through the recovery of just one-fifth of food waste.

Only 2% of food waste is composted or otherwise recycled—62% of paper is recycled.

Consumers throw out about 40% of the fresh and frozen fish they buy.

The U.S. produced 208 pounds of meat per person in 2009—60% more than Europe.

Low income commuters spend a much higher proportion of their wages on gas—8.6% versus 2.1% at $4 per gallon.

Food prices rose 35-40 percentage points between 2002–2008.

Americans consume 25% of the world’s produced oil, but our nation holds less than 3% of the world’s proven oil reserves.

The International Energy Agency says greenhouse gas emissions rose 3.2% last year, with a 9.3% increase in China offsetting declines in the US and EU.


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