Category Archives: Sustainable Living

What’s the Greenest Way to Ship Packages?

Online vs. Traditional Shopping

Screenshot from 'The Environmental Cost of Two-Day Shipping'

If you’ve found yourself buying more of your holiday gifts online every year, you’re not alone. Most Americans, 79 percent, shop online, and the volume of online holiday shopping increases every year. With so much free two-day shipping available, who can blame us? But does it make you wonder what effect all those doorstep deliveries are having on the environment?

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Building a Better Coffee Cup

The TrioCup coffee cup with no plastic lid

The founders of TrioCup are on a mission to design a better cup of coffee—literally. What started as a project for a student competition is may be in a coffee shop near you soon.

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Why and How to Shop by Bike

fresh produce and eggs

A typical farmer’s market haul Anne Marie brings home on her bike.

Today, we bring you a guest post by Anne Marie Bonneau, otherwise known as The Zero-Waste Chef. Anne Marie blogs about living a zero-waste life, and she’s got some great tips. Here, she writes about shopping for food by bike.

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Find What’s Fresh with the Seasonal Food Guide App

Fresh peaches in a farmers market basket

Photo: eren {sea+prairie} via Flickr

There are few things better than eating a peach at peak ripeness while it’s still warm from sitting on a farmers market table. But where I live, the local peach season is blink-and-you’ll-miss-it short — and I often miss it. With a new app and website from GRACE Communications Foundation, I’ll never miss another peach season.

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Car Sharing Beyond Uber and Lyft

People standing beside their Maven car share

GM's Maven car sharing service features an app-based key system

A variety of app-driven companies are working to use technology to meet our personal transportation needs making it possible for more and more people to go car-free. Here’s a look at the options, including a few you might not have heard of yet.

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Keeping It Cool

Old refrigerator

Do you have one of these humming away in your basement? Photo: DigitPedia Gadgets via Flickr

Recently, I went to my mother-in-law’s house for a family celebration. As usual, I was called upon to bring a second dining table up from the basement to fit 14 of us. In the basement, as always, the surplus food and drink for the big meal was stored in a second refrigerator that she keeps down there.

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Mini Doc: Jack Johnson’s Sustainable America

Jack Johnson digs through worms as part of a compost lesson at Lanikai Elementary School in Hawaii.

Jack Johnson digs through worms as part of a compost lesson at Lanikai Elementary School in Hawaii.

When musician and environmental activist Jack Johnson invited us to join him for an elementary school compost lesson (and schoolyard concert) in Hawaii, we grabbed a film crew. Watch our new mini documentary to learn more about one of the music industry’s greenest musicians and how the island of Oahu deals with its food waste.

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Our Most Popular Food and Fuel Stories of 2015

How to make KCups less wasteful

Photo via Li Tsin Soonon Flickr

In case you missed any, here’s a roundup of our most popular blog posts of 2015. As you can see by this list, our readers are more interested than ever in learning about the food waste problem and finding ways to fix it. On the fuel side, stories about innovation and idling reduction were popular, too.

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2015 Sustainable America Gift Guide

Sustainable holiday gift ideas

Photo: <a href="https://www.flickr.com/photos/thingsarebetterwithaparrott/1438761442>Sarah Parrott via Flickr

The holidays are a great time to show your love for family and friends — and the planet — by giving eco-friendly gifts. We’ve put together a fun list of gift ideas that can help lucky recipients grow and enjoy food, waste less of it, and keep safe on bike rides.

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Making Impact Investing More Accessible for Everyone

Seedling

Photo: Emma Cooper via Flickr

Whether it’s called impact investing, socially responsible investing or sustainable investing, interest in making investments that support positive change is growing. Sustainable mutual funds represented $6.5 trillion at the beginning of 2014, an increase of 76 percent since 2012. Brian Kaminer wants to see this still-young investing space grow even more, so he’s designed a way to help investors of all types get involved.

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By the Numbers

Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs.

10 million people a year could be fed through the recovery of just one-fifth of food waste.

Only 2% of food waste is composted or otherwise recycled—62% of paper is recycled.

Consumers throw out about 40% of the fresh and frozen fish they buy.

The U.S. produced 208 pounds of meat per person in 2009—60% more than Europe.

Low income commuters spend a much higher proportion of their wages on gas—8.6% versus 2.1% at $4 per gallon.

Food prices rose 35-40 percentage points between 2002–2008.

Americans consume 25% of the world’s produced oil, but our nation holds less than 3% of the world’s proven oil reserves.

The International Energy Agency says greenhouse gas emissions rose 3.2% last year, with a 9.3% increase in China offsetting declines in the US and EU.


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